Member's Mark 3-Pc Ceramic Hybrid Fry Pan Set, Hexagon Tri-Ply Nonstick 8 10 12
Member's Mark 3-Piece Ceramic Hybrid Fry Pan Set, 8", 10.2" and 12", Induction Compatible
Prepare smaller portions, everyday meals, and larger batches with the Member's Mark 3-Piece Ceramic Hybrid Fry Pan Set. Each pan combines a raised stainless steel hexagonal pattern with a ceramic nonstick coating for easy food release and cleanup.
Tri-ply clad stainless steel construction with an aluminum core promotes fast, even heat distribution. Dual-riveted, ergonomic cast stainless steel handles provide a secure grip when moving the pans from stovetop to oven.
The set works on all cooktops, including induction, and is oven safe up to 500°F. All three pans are dishwasher safe, although hand washing is recommended to help preserve their finish and performance.
Key Features
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Three Useful Sizes: Includes 8", 10.2", and 12" fry pans for a range of portions and cooking tasks.
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Hybrid Cooking Surface: Combines a raised stainless steel hexagonal pattern with ceramic nonstick coating to help reduce sticking.
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Tri-Ply Clad Construction: Stainless steel body with an aluminum core promotes quick, even heating.
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Ergonomic Stainless Steel Handles: Cast handles with dual-riveted attachment provide a secure, comfortable grip.
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All-Cooktop Compatibility: Suitable for all cooktops, including induction.
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Oven Safe to 500°F: Supports stovetop-to-oven cooking.
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Easy Cleanup: Dishwasher safe, with hand washing recommended.
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Recommended Low-to-Medium Heat: Helps protect the cookware against discoloration and warping.
Specifications
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Brand: Member's Mark
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Product Type: Ceramic Hybrid Fry Pan Set
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Number of Pieces: 3
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Pan Sizes: 8", 10.2", and 12"
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Construction: Tri-ply clad stainless steel with aluminum core
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Cooking Surface: Raised stainless steel hexagonal pattern with ceramic nonstick coating
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Handle Material: Cast stainless steel
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Handle Attachment: Dual-riveted
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Cooktop Compatibility: All cooktops, including induction
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Maximum Oven Temperature: 500°F (260°C)
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Recommended Stovetop Heat: Low to medium
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Dishwasher Safe: Yes
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Recommended Cleaning Method: Hand wash
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Recommended Utensils: Silicone, wood, or plastic
What's Included
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1 × 8" Fry Pan
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1 × 10.2" Fry Pan
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1 × 12" Fry Pan
Ideal For
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Smaller portions and quick cooking tasks
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Everyday family meal preparation
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Larger meals and batch cooking
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Kitchens with induction cooktops
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Recipes that move from stovetop to oven
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Home cooks seeking ceramic nonstick release with tri-ply stainless steel construction
Why It Stands Out
The hybrid surface pairs a raised stainless steel pattern with ceramic nonstick coating, while the aluminum-core construction supports even heat distribution. Three pan sizes let you choose a suitable cooking surface for each meal.
Compatibility with all cooktops and oven use up to 500°F adds flexibility. The ergonomic handles and easy-clean surface make the set practical for everyday cooking.
Frequently Asked Questions
What sizes are included?
The set includes three fry pans measuring 8", 10.2", and 12" in diameter.
What does “hybrid” mean?
The cooking surface combines a raised stainless steel hexagonal pattern with ceramic nonstick coating. The design helps reduce sticking while reinforcing the cooking surface.
Can these pans be used on induction cooktops?
Yes. They are compatible with all cooktops, including induction. Match the pan’s base diameter to the induction heating element; the supplied guidance recommends a base diameter equal to or larger than the element.
Are the pans oven safe?
Yes. They are oven safe up to 500°F (260°C). Use potholders when handling hot cookware.
Are they dishwasher safe?
Yes, although hand washing is recommended. Wash the pans with warm, soapy water before first use, and let them cool before washing after cooking.
What heat setting should I use?
Low to medium heat is recommended to help prevent discoloration or warping.
Which utensils should I use, and how should I store the pans?
Use silicone, wood, or plastic utensils to help avoid scratching. When stacking, place potholders or paper towels between the pans to protect their surfaces.
Do the handles stay cool?
The handles are designed to stay cool during stovetop cooking, but they may become hot at high temperatures or during prolonged use. Use a potholder when handling cookware immediately after cooking.